2270052

   


Amar Baan


Details

With emphasis on the development of sustainability in agriculture Amar Baan (Azotobacter) is an important bio-inoculant, a free living nitrogen fixing aerobic bacterium which improves the general health of soil , decrease the chemical fertilizer dosages , increases nutrient availability , better growth and higher yield of crops. It is suitable for all crops .


Compositions
  • Name of Microorganism:Azotobacter spp.
  • Viable Cell Count:- CFU count> 5x107 cells per gm of Carrier Material/Granules Formulation
  • Ph:- 6.5-7.5
  • Physical Properties:-All the material shall pass through 0.15-0.212 mm IS sieve,free
  • flowing having kmoisture 30-40%
Significance
  • Biological nitrogen fixation under free living conditions.
  • Production of phytohormones like indole acetic acid, gibberellins like substances and cytokinins.
  • Production of siderphores, antifungal compounds & inductions of defense enzymes.

All cereals - Wheat , paddy , maize , bajra , Pulses – pigeon pea , gram , pea , green gram , lentil , black gram , Oil seeds – mustard , sunflower , soybean , ground nut , linseed , sesamum , Fooders – sorgham , berseem , oat , Fiber – cotton , jute , sunnhemp Cash crops – sugarcane , tobacco , menthe , potato , vegetables – cabbage , cauliflower , onion , okra , carrot , radish , bitter gourd , bottle gourd , tomato , chilli , brinjal , French bean , muskmelon ,water melon , lettuce , Spical – ginger , turmeric coriander , Flower – rose , glandulous , cut flower Fruits – mango , litchi , pear , peach , citrus , grapes , guava , apple , bael , ber , Plantation crops – arecanut , cashew , cacanut , rubber , tea etc.


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